What Would Ramsay Do? - Hells Kitchen Nightmares - Gordon Ramsay Forum
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What Would Ramsay Do? - Hells Kitchen Nightmares - Gordon Ramsay Forum > Reality TV Discussion > Ramsay's Kitchen Nightmares Forum (UK) > The Priory - warm food and the refrigerator
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Author Topic: The Priory - warm food and the refrigerator  (Read 640 times)
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« on: February 25, 2010, 08:53:21 AM »
First of all, I have to say that I thoroughly enjoy Kitchen Nightmares.  During The Priory episode, when Gordon inspected the filthy kitchen, he blasted the staff for warm meat in the refrigerator.  The reason was bacteria growth.  Did I misunderstand the complaint?  I thought that was a safe practice, can someone explain further?

Scott

Brentwood, TN USA
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russellkat2007
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« Reply #1 on: February 26, 2010, 05:38:15 AM »
wasn't the problem more the way it was wrapped.  Keeps the heat inside longer.  I understood you were to loosely wrap, at least until cool.
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